Master’s in Clinical Nutrition & Dietetics
Member of Indian Diatetic Association (IDA), Delhi Chapter
Dissertation: on the topic “PREPARATION OF LOW FAT HERBAL YOGHURT” 2011.
Research Paper on the topic “PREPARATION OF LOW FAT HERBAL YOGHURT”, at the 44th Annual National Conference of Indian Dietetic Association, AIIMS, 2011.
Dissertation presented on the topic “PREPARATION OF LOW FAT HERBAL YOGHURT” SHIATS, Allahabad, 2011.
Seminar on “The Power of Carrot” SHIATS, Allahabad, November 2010.
Demonstration on Study of Food Service Management, planning Therapeutic Diets and counseling the patients.
Conducted the survey work of food industry RAMAN FLOUR MILLS dated on 16 July 2007- 22 July 2007at Muzaffarpur, Bihar.
Training on Nutrition and Dietetics for six month in Dietetics Department 26th Sep 2011- 25th March 2012 at All India Institute of Medical Sciences, New Delhi.
Participated in IndianOrgan Donation Day 2011, organized by AIIMS dated on 28 Nov. 2011 atAIIMS, New Delhi.
Participated in the Exhibition on Diabetic meal organized by Diabetic Self-Care Foundationdated on 13 Nov 2011 Sheikh Sarai at New Delhi.
Participated in National Conference of IDA 2011“Pediatric to geriatric nutrition” organized by Department of Dietetics dated on 3rd – 5th Nov atAIIMS, New Delhi.
Participated in the National Nutrition Week organized by Department of Food and Nutrition, Halina school of Home Science dated on 1st – 7th September 2010 Sam Higginbottom Institute of Agriculture Technology & Sciences, Allahabad.
Participated in the National Conference on “Changing status of Families: Impact of Resource and Quality of life.” Organized by Department of Family Resource Management, Halina school of Home Science dated on 15th and 16th February 2011 Sam Higginbottom Institute of Agriculture Technology & Sciences at Allahabad.
Participated in Sports Nutrition Update jointly organized by Indian Dietetics Association, Delhi Chapter & Department of Dietetics and AIIMS, New Delhi on 16th Nov’2013.
Research Paper titled- “PREPARATION OF LOW FAT HERBAL YOGHURT” accepted for published in esteemed journal of Home science in Muzaffarnagar.
Research paper titled- “PREPARATION OF LOW FAT TULSI FLAVOURED YOGHURT” published in esteemed journal of dairing and home science in NDRI Karnal.